Payment processing - a black box of fees and rates that most people don't really understand, right? But did you know that as a restaurant operator, your best servers are costing you more in processing fees? And it can add up to be hundreds of dollars a month! Let's break it down:
So what does this really mean in terms of dollars?
For a restaurant processing $120,000 a month, this will shave an average of 25 basis points off of processing rates resulting in $300 a month in savings just on payment processing alone, no matter your payment processor. Payment efficiency is made with technology; a change in merchant providers will NOT make this improvement for you.
With guests tipping generously due to COVID, that amount is likely even higher in your restaurant. If you want to keep those dollars, talk with one of our sales reps about additional ways Ziosk can increase your bottom line.