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Industry Trends, Revenue, Ordering

Beverage Revenue: Little Things Add Up

Anyone who has worked in a restaurant knows that not every soft drink makes it onto the check....
1 minute read
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Contactless Payment, Pay at the Table, Throughput, A Proven Platform, Payment Processing

Why Pay at the Table is The Holy Grail

"Pay at the Table" - you hear it from so many sources as a benefit of a restaurant technology....
1 minute read
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A Proven Platform, Data Insights, Guest Retention, survey

Do You Know What Your Guests Really Think?

High quality feedback is tough to come by in the restaurant industry, making it important to...
1 minute read
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Industry Trends, Line Busting, Labor, Throughput, Minimum wage

The Race to Hire Restaurant Staff Is Heating Up

Since the beginning of the pandemic, restaurants have found it harder and harder to keep good...
1 minute read
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Entertainment, Games, Partner Spotlight

Partner Spotlight: nonPareil Institute

The nonPareil Institute is a post-secondary, nonprofit, innovative program that focuses on ...
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A Proven Platform, eClub, Guest Retention, Loyalty

A Proven Platform: Guest Retention

The simplest way for a restaurant to achieve more revenue is to have loyal guests that come back...
1 minute read
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Industry Trends, Pay at the Table, Line Busting, Labor, A Proven Platform

When it comes to Restaurant Technology, is there a "Swiss Army Knife?"

If you haven't already turned to technology to help you through the pandemic, you know that in...
1 minute read
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Industry Trends, On the Horizon

COVID Relief Round 3: What It Means For Your Restaurant

Now that the $1.9 Trillion COVID relief bill has been signed into law by President Biden, let's...
1 minute read
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Industry Trends, Contactless Payment, Line Busting, QSR, Ordering, QR

QR Codes in Restaurants - Hurting or Helping?

2020 ushered in QR codes back into our lives in a big way no one really saw coming.  While they...
1 minute read
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Industry Trends, Pay at the Table, Labor, Throughput, Drive Revenue

Maximizing Profits in a Pandemic: 4 ways Ziosk drives revenue during COVID-19

While we are still feeling the impacts of COVID on the restaurant industry, there are still ways...
2 minute read
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