One guest behavior that quickly emerged during the pandemic was the ability for restaurant guests to browse, order and pay directly from the comfort of their own phone. Guests felt a sense of security and efficiency they have come to expect now and into the future.
According to data gathered in a March 2021 Oracle Food & Beverage global study, a large percentage of guests want to continue to use their own phones throughout their dining experience post pandemic. Key insights from the study include:
Offering guests the ability to enjoy their restaurant experience at their own pace through their own phone will continue to become more of a standard in the industry, making it imperative for your restaurant to implement a solution, such as Virtual Ziosk to meet this demand.
Scan the QR code below to see a demo of Virtual Ziosk and see how implementing a mobile experience at the table will give your guests a superior experience.